Dinner
Starters
Hummus (v | g option available)
mixed olives • zahtar • pita bread
9
Flatbreads (v | g option available)
margherita or smoked brisket with caramelized onion and sweet & spicy bbq sauce
14
Crab Cake
fresh atlantic crab • spicy remoulade • radish • arugula
13
Grilled Shrimp Cocktail | g
half dozen jumbo shrimp • citrus cocktail sauce
14
Crispy Chicken Wings
buffalo style or sticky citrus sauce with sesame and herbs
13
Soup + Salads
New England Clam Chowder
applewood bacon
8 | 11
Wild Mushroom Soup | V
wild mushrooms • sherry cream
8 | 11
Caesar Salad (g | v option available)
white anchovy • shaved parmigiano reggiano • creamy lemon dressing
10
ArtBar Salad | (v | g option available)
baby kale • seasonal squash • goat cheese toasted pumpkin seeds • lime chipotle vinaigrette
11
Cobb Salad | g
mixed greens • hardboiled egg • blue cheese • avocado • bacon • herb vinaigrette
14
Salad Additions | g
Herb Grilled Chicken 6
Garlic Marinated Shrimp 9
Beyond Meat Vegan Patty 9
Grilled Salmon* 12
Chilled Lobster MKT
Brandt natural beef flank* MKT
Rolls + Burgers
Accompanied by choice of french fries or side salad
Additions: sweet potato tots • battered onion rings • fried egg
2
Lobster Roll (single or double)
chilled with lemon aioli or chipotle mayo with grilled corn on brioche roll
MKT
ArtBar Burger*
prime chuck beef • cheddar • applewood bacon • a-1 aioli • shoestring onions • brioche bun
16
Lamb Burger*
feta • chimichurri • pickled red onions • fried green tomato • pretzel bun
15
Beyond Meat Vegan Burger | v
special sauce • house bread n’ butter pickles • tomato • lettuce • onion • toasted gluten-free bun
15
Mains
Roasted Salmon* | g
quinoa and vegetable salad • asparagus • lemon dressing
26
Herbed Chicken Statler | g
warm potato and corn salad • haricot verts • lemon pan sauce
22
Vegan Harvest Bowl
basmati • falafel • haricot verts • toma-toes • radish • pickled red onion • tahini and harissa dressing • sesame • pine nuts
20
Braised Beef Short Rib | g
Brandt natural short rib • celery root and yukon mash • root vegetables
27
Extras
Crispy Brussels Sprouts | g
smoked bacon
6
Onion Rings | v
chipotle ranch
6
Sweet Potato Tots | v
garlic parmesan aioli
6
Side Caesar (g | v option available)
parmesan crouton • shaved parmigiano reggiano
6
Cocktails
Fire Tonic
changing empress 1908 gin, grilled grape-fruit, tonic, served with edible flowers
13
Paloma
bold blend of traditional tequila, agave nectar, sparkling water, grapefruit and fresh lime
13
Birch Sap Sour
Wild Moon Birch, Redemption Bourbon, fresh lemon juice, lemon twist
13
Turning Leaves
Wild Moon Chai Spice, vanilla vodka, black tea, splash almond milkm orange peel
13
Maple Bourbon Old Fashion
Litchfield Distilling Maple Bourbon, maple syrup, orange bitters, orange rind
13
Autumn Orchard
Koval Cranberry Gin, apple cider, orange
bitters, apple slice
13
Pumpkin Martini
RumChata, vanilla vodka, Crop Pumpkin Vodka, pumpkin spice rim
13
Spiked Hot Chocolate
44 North Huckleberry Cream Liqueur, hot chocolate, whipped cream, cocoa powder
13
Mass Smash
Redemption Bourbon, Aperol, fresh lemon juice, simple syrup, lemon, cherry
13
Seasonal Sangria
choice of red or white fresh juices • seasonal fruits
12 | 42
Beer
Local Craft Selections
seasonal selection of draft and cans
gluten free option available
8
Bottle
budweiser • bud light • corona/light • amstel light • stella artois • heineken • harpoon IPA • high noon seltzer
7
Alcohol Free
Mockscow Mule
mocktails “scottish lemonade”
7
Mockarita
mocktails “vida loca”
7
Sansgria
mocktails “sevilla red”
7
Mockapolitan
mocktails “karma sucra”
7
Lagunitas, IPNA
non-alcoholic IPA
7
Wine
Red
Pinot Noir, Hess Select
california
13 | 49
Pino Noir, Sea Sun
california
13 | 49
Dona Laura, Chianti
italy
13 | 49
Malbec, Ruta 22
argentina
13 | 49
Merot, Greystone
california
13 | 49
Cabernet Sauvignon, Josh
california
13 | 49
Rioja, Campo Viejo
spain
13 | 49
Barton & Guestier Rose
france
13 | 49
Fleurs de Prairie Rose
france
13 | 49
White
Sauvignon Blanc, Brancott Estate
new zealand
13 | 49
Pinot Grigio, Quadri
italy
13 | 49
Riesling, Frisk
australia
12 | 45
Chardonnay, Kunde
california
13 | 49
Albarino, Ramon Bilbao
spain
13 | 49
Bubbles
Baton & Guestier, Blanc de Blancs
France
11 | 45
Prosecco, La Marca
italy
12 | 48
Perrier-Jouet Grand Brut
france
98
House Wines
Crane Lake, CA
pinot grigio • chardonnay• sauvignon blanc • cabernet sauvignon • merlot • pinot noir
9 | 34
An 18% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please inform your server if any person in your party has a food allergy.
V: Vegetarian G: Gluten Free
Contact
617.806.4122
Opening Hours
Mon - Thurs: 5pm - 9pm
Fri: 5pm - 10pm
Sat: 11am - 10pm
Sun: 11am - 9pm