Dinner

Starters

Hummus (v | g option available)

mixed olives • zahtar • pita bread
9

Flatbreads (v | g option available)

margherita or mushroom, red onion, prosciutto, and rosemary oil

14

Corn Flour Fried Calamari | G

smokey tomato sauce • cherry peppers

14

Chilled Shrimp Cocktail | g

old bay poached colossal shrimp • lemon • old bay cocktail sauce
15

Crispy Chicken Wings

buffalo style or sticky citrus sauce • sesame and herbs
13

Smoked Pork Sliders

house smoked pork shoulder • cabbage and jicama slaw • house barbecue sauce

14

Soup + Salads

New England Clam Chowder

applewood bacon
8 | 11

roasted butternut squash soup| V

toasted coconut

8 | 11

Caesar Salad (V | G option available)

white anchovy • shaved parmigiano reggiano • focaccia croutons • creamy caesar dressing
10

ArtBar Salad | (v | g option available)

baby kale • seasonal squash • dried cherries • goat cheese • toasted pumpkin seeds • apple cider dressing

11

Cobb Salad | g

mixed greens • hard-boiled egg • blue cheese • avocado • bacon • herb vinaigrette
14

Salad Additions | g

Herb Grilled Chicken 6
Garlic Marinated Shrimp 9
Beyond Meat Vegan Patty 9
Grilled Salmon 12
Chilled Lobster MKT
Grilled Brandt Flank Steak 12

Rolls + Burgers

Accompanied by choice of french fries or side garden salad

Additions: sweet potato tots • battered onion rings • fried egg

2

Lobster Roll (single or double)

chilled with lemon aioli or warmed with seasoned butter on buttered and toasted brioche roll 
MKT

ArtBar Burger*

prime chuck beef • cheddar • smoked bacon • A-1 aioli • fried onion • brioche bun
16

Lamb Burger*

rosemary feta cheese • tzatziki • pickled cabbage • grilled pretzel bun

15

Beyond Meat Vegan Burger | v

sriracha sauce • house bread n’ butter pickles • tomato • lettuce • onion • toasted gluten-free bun
15

Mains

seared atlantic scallops | (g option available)

malfade pasta • lobster • tarragon cheese sauce
29

tajin spiced salmon | g

atlantic salmon • roasted seasonal squash • fingerling potatoes • cilantro lime dressing

28

Herbed Chicken Statler | g

braised fennel • wild mushrooms • lentils
22

char grilled Swordfish Steak* | g

tomato, caper & olive ragout • basmati rice

28

Spiced Cauliflower Steak | V

braised fennel • wild mushrooms • swiss chard • lentils • dried fruit and marsala chutney

20

char grilled brandt flank steak* | g

rosemary crushed potato • crispy brussels

29

Smoked Barbecue Plate

House smoked pork ribs & brats • kraut • grain mustard • brown bread

27

Extras

Crispy Brussel Sprouts | G

smoked bacon

6

Spiced Cauliflower florets | G

dried fruit and marsala chutney

6

Onion Rings | V

chipotle ranch

6

Sweet Potato Tots | V

garlic parmesan aioli

6

Side Caesar ( V | G option available)

parmesan crouton • shaved parmigiano reggiano

6

Cocktails

Pear Cosmo

Grey Goose La Poire • Contreau • Fresh Lime Juice • White Cranberry Juice • Crystalized Cranberry & Pear Garnish 

16

Autumn Mule

Short Path Autumn Gin (Everett) • fresh lime juice • ginger beer • Cinnamon stick

13

Buffalo Bog 

Buffalo trace bourbon • muddled cranberries • orange juice • orange wheel

13

Pumpkin Martini

Titos Vodka • Rumchata • Nantucket Vanilla Vodka • pumpkin simple syrup • cinnamon
sugar rim
Titos will donate $1 per cocktail up to $20,000 community services

15

Apple Dew

Tullamore Dew • apple cider • orange bitters • apple slice

13

Fire Tonic

changing empress 1908 gin • grilled grape-fruit • tonic • served with edible flowers
14

Paloma

bold blend of jose cuervo tradicional tequila • agave nectar • grapefruit sparkling soda • and fresh lime
13

Ghost Margarita

Ghost tequila • agave nectar • lime juice • spicy salted rim

14

Maple Bourbon Old Fashion

Litchfield Distilling Maple Bourbon • maple syrup • orange bitters • orange rind
16

Turning Leaves

Nantucket Vanilla Vodka • Wild Moon Chai • Black Tea • Almond Milk • orange peel

14

Seasonal Sangria

choice of red or white, fresh juices • seasonal fruits

12 | 42

 

Beer

domestic bottle

budweiser • bud light • harpoon IPA 
7

import bottle

Corona/light • Amstel Light • Stella Artois • Heneiken • High Noon Seltzer
8

Alcohol Free

Mockscow Mule

mocktails “scottish lemonade”
7

Mockarita

mocktails “vida loca”
7

Sansgria

mocktails “sevilla red”
7

Mockapolitan

mocktails “karma sucra”
7

sam adams just the haze

non-alcoholic IPA
7

Wine

Red

Pinot Noir, pike road 

willamette valley oregon
13 | 49

malbec, padrillos

mendoze argentina
13 | 49

merlot, oyster bay 

hawke’s bay new zealand
12 | 49

Cabernet Sauvignon, the stag

paso robles california
13 | 49

napa valley red blend, decoy

napa valley california
13 | 49

rose, studio 

provence france
13 | 49

White

Sauvignon Blanc, southern right

western cape south africa
13 | 49

Pinot Grigio, le monde

friuli-venezia giulia italy
12 | 45

Riesling, kesseler

germany
12 | 45

Chardonnay, decoy

california
13 | 49

gruner veltliner, hopler

burgenland, austria
13 | 49

Bubbles

brut blanc de blancs grande cuvee le grand courtage

france
12 | 48

Prosecco, canella

italy
12 | 48

moet & chandon imperial 

france
98

House Wines

trinity oaks, CA

pinot grigio • chardonnay • cabernet sauvignon • merlot • pinot noir
9 | 34

man, south africa

sauvignon blanc
9 | 34

An 18% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please inform your server if any person in your party has a food allergy.

V: Vegetarian G: Gluten Free