Breakfast

CONTINENTAL

Yogurt + Granola | v

vanilla greek yogurt • house hazelnut-almond granola • mixed berries • honey
10

Fruit Plate | v | g

chef’s selection of seasonal fruit and berries
9

Steel Cut Oats | V

toasted almonds • fresh berries • brown sugar

10

MAINS

Two Eggs Any Style*

breakfast potatoes • toast • choice of bacon, sausage or smoked Canadian bacon

14

+ 6oz Brandt sirloin 12

Beyond Meat Hash n’ Eggs* | G | V

sunny side eggs • hollandaise • choice of toast
15

ARTBAR Breakfast Sandwich

fresh fried egg • applewood smoked bacon • cheddar cheese • onion straws • chipotle ranch • home fried potatoes • pretzel roll
13

Three Egg Omelet

+ each additional topping 1
+ avocado 2

SPECIALTIES

Strawberry Cheesecake Pancakes | V

buttermilk pancakes • layered cheesecake filling • fresh strawberry compote
13

KitKat French Toast | V

chocolate dipped brioche • chocolate truffle butter • fresh raspberries • house chocolate sauce
16

Smoked Salmon Avocado Toast

salmon • pickled onions • smashed avocado • everything spice • scrambled egg • sourdough • home fried potatoes
16

Eggs Benedict*

poached eggs • english muffin • Canadian bacon traditional or sriracha-bacon hollandaise • home fried potatoes
15

+ Lobster + Avocado 28

+Smoked Pork + House Barbecue 17

+Crab cake + Sriracha hollandaise 19

Sides

Two Eggs Any Style

6

Chicken Apple Sausage

5

Applewood Smoked Bacon

5

Pork Sausage

5

North Country Ham

5

Home Fried Potatoes

4

Fruit Salad

5

English Muffin or Bagel

3

BEVERAGES

Assorted Juices

4

Espresso | single/double

5/6

Teavana Assorted Teas

4

Regular or Decaf Coffee

5

Cappuccino | Latte

7

An 18% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please inform your server if any person in your party has a food allergy.

V: Vegetarian G: Gluten Free