new years Menu

celebrate new years at artbar!

friday december 31st from 5-10pm

$72 per person

1st course

(choice of one)

grilled oysters on the half shell

chorizo, bourbon chipotle butter

roasted beet soup

magenta beets, blood orange crème fraiche 

artbar salad

baby kale, winter squash, toasted pumpkin seeds, goat cheese, chipotle lime vinaigrette 

2nd course

(choice of one)

crispy potstickers

chicken potstickers, ginger lemongrass sauce

house made burrata 

chargrilled portabella mushroom, heirloom tomato, red pepper pesto, brioche toast points

jumbo lump crab cake 

lobster bisque, rainbow greens

3rd course

(choice of one)

Roasted Salmon

winter squash risotto, crispy brussels with smoked bacon

 

sirloin au poivre

Brandt natural sirloin, celery root and potato mash, baby rainbow carrots

winter squash risotto

roasted butternut and acorn squash, crispy shaved brussels sprouts
add butter poached half lobster tail at an additional cost

dessert course

(choice of one)

premier cheese plate

local artisan cheeses, house fruit jam, toasted crostini, honey 

eggnog creme brulee 

sugared cranberries, fresh mint 

chocolate marquis 

blood orange puree, maple bourbon ice cream 

An 18% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax. 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server if any person in your party has a food allergy. 

Contact

617.806.4122

Opening Hours

Mon - Thurs: 5pm - 9pm
Fri: 5pm - 10pm
Sat: 10am - 10pm
Sun: 10am - 9pm

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