ALL DAY MENU

CONTINENTAL

Yogurt + Granola | v | GF

vanilla greek yogurt | house dried fruit + nut granola | mixed berries | honey
13

Fresh Fruit Plate | vg | gf

sliced seasonal fruit | berries
12

Steel Cut Oats | Vg

toasted almonds | brown sugar

10
add fresh berries 5

SPECIALTIES

Multi Grain BuckWheat Pancakes

lemon ricotta cream |whole berry blueberry sauce (plain buttermilk pancakes available upon request)
17

Eggs Benedict*

poached eggs | english muffin | canadian bacon | traditional hollandaise | home-fried potatoes
18

Lobster + Avocado 29

Crab cake + Sriracha hollandaise 22

CINNAMON TOAST CRUNCH French Toast

fondant icing | dark chocolate shavings | cinnamon sugar dust (traditional brioche french toast available upon request)
17

CHICKEN + WAFFLE

crispy chicken breast | spiced maple syrup | cheddar – bacon waffle | sunny side egg | fresh seasonal berries | hot honey
20

MAINS

Three Eggs Any Style*

home-fried potatoes | toast | choice of bacon, sausage or smoked Canadian bacon

19

add all-natural beef tips 10

Breakfast Quesadilla

scrambled cage free egg | applewood-smoked bacon | jack cheese | fresh cilantro | pico de gallo
13

BEYOND MEAT Brisket Hash

potatoes | onion | sweet peppers | sunny side egg | choice of toast
19

ARTBAR Breakfast Sandwich

fresh fried egg | applewood smoked bacon | cheddar cheese | onion straws | chipotle ranch | home fried potatoes | pretzel roll

15

Three Egg Omelet

home fried potatoes | choice of toast
choose three:
american cheese | swiss | tomatoes | cheddar | fresh
mozzarella | feta | roasted squash | spinach | pepper | onion |
mushroom | applewood-smoked bacon | smoked ham
20

each additional  3
add avocado 3.5

SIDES

ONE EGG ANY STYLE

6

CHICKEN SAUSAGE

6

IMPOSSIBLE SAUSAGE PATTY

6

PORK SAUSAGE

6

APPLEWOOD SMOKED BACON

6

NORTH COUNTRY HAM

6

HOME FRIED POTATOES

5

SWEET POTATO TOTS

5

ALL BUTTER CROISSANT

5

Starters

chickpea Hummus  | VG

mixed olives | zaatar spice | pita bread
12

Crab Cake | G

fresh atlantic crab | spicy remoulade | spring greens & radish salad

16

Crispy Chicken Wings

sticky citrus sauce with sesame and herbs | buffalo style | lemon, rosemary & garlic

16

New England Clam Chowder

applewood bacon
9

Salad

Caesar Salad (V | G option available)

white anchovy | shaved parmigiano reggiano | focaccia croutons | creamy caesar dressing
14

ArtBar Salad (v | g option available)

baby spinach & kale | roasted squash | dried cranberries | local feta | cinnamon spiced pumpkin seeds | creamy poppy seed dressing

12.50

Cobb Salad | g

mixed greens | hard-boiled egg | blue cheese | avocado | bacon | herb vinaigrette
14

Rolls + Burgers

Accompanied by choice of french fries or side garden salad

Additions: sweet potato tots | battered onion rings | fried egg

3

Lobster Roll (single or double)

chilled with lemon aioli or warmed with seasoned butter on buttered and toasted brioche roll 
MKT

Artbar Smash Burger

double angus beef chuck patties | cheddar | smoked bacon | A-1 aioli | fried onions | griddled potato bun
19

Beyond Meat Vegan Burger | v

sriracha sauce | house bread n’ butter pickles | tomato | lettuce | onion | gluten-free bun
19

Grilled Chicken Sandwich

herb grilled chicken| spinach | tomato | avocado | smoked gouda | chipotle ranch | pretzel bun

16.50

Side Substitutions 3

sweet potato tots | battered onion rings | caesar salad | add egg to any sandwich 3

Mains

BLACKENED ATLANTIC SALMON | G

parmesan and garlic french fries | garlic aioli

27

CHAR GRILLED ALL NATURAL BEEF TIPS | GF

parmesan and garlic french fries | garlic aioli

28

A 20% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please inform your server if any person in your party has a food allergy.

V: Vegetarian G: Gluten Free