Dinner
Starters
chickpea Hummus | V
mixed olives • zaatar spice • pita bread
12
Flatbreads
margherita or weekly selection
15
Corn Flour Fried Calamari | G
smokey tomato sauce • cherry peppers
15
Crab Cake | G
fresh atlantic crab • spicy remoulade • fall greens & radish salad
15.50
STEAMED LOCAL MUSSLES
locally harvested mussels • white wine & garlic broth •
fresh herbs • fire grilled cranberry ciabatta bread
16
CHICKEN TINGA QUESADILLA
shredded chipotle chicken • jack cheese • jalapeno aioli
• pico de gallo • four tortilla
15
SMOKED PORK SLIDERS
house smoked pork shoulder • creamy cabbage slaw •
kaiser roll
13.50
VEGAN EMPAnada | V
tempeh • vegan cheese • fire roasted poblano
peppers • pineapple salsa
13.50
Soup & Salad
New England Clam Chowder
applewood bacon
9 | 12
ROASTED CAULIFLOWER BISQUE (V
| G)
oat milk • roasted cauliflower florets
8 | 11
Caesar Salad (V | G option available)
white anchovy • shaved parmigiano reggiano • focaccia croutons • creamy caesar dressing
14
ArtBar Salad (v | g option available)
spinach • arugula • radish • roasted red beets • goat
cheese • pistachio • sherry vinaigrette
12.50
Cobb Salad | g
mixed greens • hard-boiled egg • blue cheese • avocado • bacon • herb vinaigrette
14
Salad Additions | g
herb grilled chicken 6
garlic marinated shrimp 9
beyond meat vegan patty 9
grilled salmon 12
chilled lobster MKT
grilled all natural beef bavette steak 12
Rolls + Burgers
Accompanied by choice of french fries or side garden salad
Additions: sweet potato tots • battered onion rings • fried egg
2
Lobster Roll (single or double)
chilled with lemon aioli or warmed with seasoned butter on buttered and toasted brioche roll
MKT
ArtBar Burger*
Brandt all-natural beef chuck • cheddar • smoked bacon • A-1 aioli • fried onions • brioche bun
20
Beyond Meat Vegan Burger | v
sriracha sauce • house bread n’ butter pickles • tomato • lettuce • onion • gluten-free bun
18.50
Lamb Burger*
moroccan spiced ground lamb • harissa yogurt • mache & mint salad • grilled pretzel bun
18.50
NASHVILLE HOT CHICKEN SANDWICH
crispy fried chicken breast • creamy slaw • house
bread n’ butter pickles • buttermilk biscuit
17
Mains
SHRIMP & SCALLOPS | GF
grilled fennel • kalamata olives • tinkerbell peppers •
roasted tomato & herb risotto
35
sEARED ATLANTIC SALMON | G
lemon & sage marinade • beet & potato puree •
broccolini
37
PINOT NOIR BRAISED SHORT RIB | G
celery root & potato mash • roasted parsnips & rainbow
carrots
35
Herbed Chicken Statler | g
swiss chard • smoked cheddar mac & cheese • herb chicken jus
29
WINTER VEGETABLE & SORGHUM BOWL | V
impossible sage meatballs • roasted sweet potato • kale •
Radish • dried cranberry • herb chickpeas • apple cider
dijon dressing
26
Smoked Brisket Penne pasta
house smoked beef brisket • roasted mushrooms • shaved parmesan cheese • herbed ricotta • smokey tomato sauce
25
Extras
SMOKED CHEDDAR MAC & CHEESE
7.50
Broccolini (V | G)
7.50
onion rings | v
chipotle ranch
7.50
sweet potato tots | v
garlic parmesan aioli
7.50
side caesar ( v | g option available )
focaccia crouton • parmigiano-reggiano
7.50
Cocktails
Ginger PEAR MARTINI
grey goose la poire • st. germain • fresh squeezed lemon •
pear nectar • honey • dried pear chip • charred rosemary
16
SPICY GREEN MULE
titos handmade vodka • fresh jalapeño • grapefruit juice •
ginger beer • fresh mint • dried cranberries • simple syrup
16
WINTER RITA
hornitos reposado tequila • dos hombres mezcal • triple sec
• cranberry juice • fresh squeezed lemon •
15
THE CHOCOLATE HUG
bacardi añejo cuatro rum • rumchata • creamy hot
chocolate • coconut cream • torched marshmallows
14
MAPLE JACK FASHIONED
jack daniels tennessee whiskey • maple syrup • orange
bitters • ginger beer • orange peel • toasted walnuts
14
CABIN FEVER
makers mark • ginger brandy • fresh squeezed lemon •
honey • candied ginger
14
Vanilla WHITE RUSSIAN
tito’s handmade vodka • nantucket vanilla vodka • kahlua •
vanilla syrup • fresh cream • dried orange • nutmeg dust
15
CHARRED ROSEMARY NEGRONI
hendricks gin • sweet vermouth • campari • rosemary syrup
• fresh squeezed lemon • orange juice • aquafaba
15
The Baron
whistle pig piggyback rye whiskey • fresh orange juice • grenadine • pomegranate seeds • orange slice
15
HERBAL COLLINS
shortpath seasonal gin • benedictine • fresh squeezed lime
• simple syrup • tonic water • lime wheel • fresh rosemary
16
Espresso Martini
chopin rye vodka • nantucket vanilla vodka • fresh espresso • simple syrup • espresso beans and white chocolate dust
16
Seasonal SANGRIA
choice of red or white • fresh juices • seasonal fruits
13 | 45
Beer
domestic bottle
Budweiser • Bud Light • Coors Light • High Noon Seltzer
8
import/craft bottle
corona premier • corona extra • harpoon ipa • heineken • fat tire • modelo • samuel adams boston lager
stella artois • night shift brewery
9
Alcohol Free
Brown Sugar New Fashioned
ritual whiskey alternative • brown sugar spiced syrup • orange bitters • orange twist
12
Hibiscus Lowball
giffard apertivo • hibiscus syrup • fresh lemon juice • seltzer water • lemon wheel
12
Firefly
ritual gin alternative • clover honey • fresh lemon juice • pineapple juice • grilled pineapple
12
Heineken 0.0.
non-alcoholic
9
athletic
non-alcoholic
9
Octane free cooler
clean co apple vodka alternative • evian sparkling water •
cranberry juice • apple cider • fresh apple • fresh cranberry
12
Wine
Red
Pinot Noir, Siduri
Santa Barbara County, California
18 | 27 | 68
PINOT NOIR, BELLE GLOS BALADE
Santa Barbara County, California
55
Merlot, Kunde Winery
Sonoma, California
14 | 21 | 54
Cabernet Sauvignon,
Truth Be Told
Columbia Valley, Washington
13 | 19.5 | 49
Red Blend, Cline “Ancient Vines”
California
13 | 19.5 | 49
quilt Threadcount BLEND
California
18 | 27 | 64
Rose, King Estate
Willamette Valley, Oregon
14 | 21 | 52
Red Blend, J. Lohr “Pure Paso”
Paso Robles, California
52
les Jamelles CABERNET SAUVIGNON
France
13 | 19 | 49
White
Sauvignon Blanc, Mohua
New Zealand
13 | 19.5 | 49
Sauvignon Blanc, J. de Villebois
Loire, France
18 | 27 | 64
Pinot Grigio, Kettmeir DOC
Italy
14 | 21 | 52
PINOT GRIGIO, SANTA MARGHERITA
Italy
18 | 27 | 64
Chardonnay, Chalk Hill
Sonoma County, California
13 | 19.5| 49
Chardonnay, Robert Mondavi
Oakville, California
14 | 21 | 52
Albarino, Pazo cilleiro
Spain
58
Bubbles
Prosecco, La Marca
Italy
13 | 58
J. Vineyards Cuvee
Healdsburg, California
16.5 | 64
Decoy Brut Rose
California
75
A 20% gratuity will be added to parties of six or more. All prices subject to 7% Massachusetts Meal tax.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please inform your server if any person in your party has a food allergy.
V: Vegetarian G: Gluten Free